My strawberry milkshake brings all the boys to the yard and they’re like… “wait, what? This is healthy?!” Ok, so I won’t be writing any hit singles any time soon, but seriously – this delicious 3 ingredient strawberry milkshake tastes 100% awesome, like the milkshakes you savoured as a kid. But it’s 100% free of the bad stuff. We’re talking health city yo! And you’re invited.
Ready to get your milkshake on? Check out this wonderful recipe:
It’s hard to pick a favourite food, but give me peanut butter banana chocolate anything and I’m pretty freaking happy. It’s basically healthy meets dessert, and I don’t know about you but I’m pretty sure that’s foodie heaven!
At this point in my life, I really wouldn’t be surprised if I turned into a weird chocolate peanut butter banana person. I mean, you are what you eat right? And I eat tons of all three. If the day ever comes, I welcome it with open arms… just please don’t eat me…
If you’re ready to embrace the magic and become a chocolate peanut butter banana person too, I know you’ll LOVE these Chocolate Peanut Butter Banana Rice Paper Wraps. We’re talking 7 simple ingredients, 20 quick minutes and one super awesome dessert. Plus, you get four servings! Share with your bff. Treat your partner. Or super treat yourself! You deserve it!
Ready for something extra special? Let’s talk about why this dessert is so wonderful (and get cooking!)
I’m sure most of us would agree that sweet potato fries are the bomb diggity. I mean, the lovely potato is still pretty nice and all, but sweet potatoes are like their cool cousin that we all wish we met earlier. Or is that just me?
Once I discovered sweet potatoes, I was all about it. They make a common appearance on my plate. But I had never thought about them as a dessert food until sweet potato toast all but took over Instagram. All those shots of sweet potato slices covered in peanut butter had my creativity wheels spinning… What if I made chocolate coconut milk whipped cream and peanut butter sauce covered sweet potato fries?
Well, I don’t have to ask that question anymore. Because it happened and it was awesome!
Trust me, these are the Dessert Sweet Potato Fries you didn’t even know you needed. Get ready for deliciousness!
There are few desserts that are as summery and marvelous as strawberry shortcake (or is that just me?) Honestly, when I close my eyes and think back to my childhood summers, I’m right back at my parents’ kitchen table… liking the bowl (I’ve always been a classy girl). Seriously though, you can’t let one dollop of whipped cream go to waste! You’re with me on that, right?
I haven’t had strawberry shortcake in years. And with strawberry season upon us, I decided it was high time I found a way to health it up.
I’m so excited to present you with a vegan, gluten free strawberry shortcake delight. Get ’em while they’re hot; strawberry season doesn’t last long:
Chocolate covered banana pops are my current dessert obsession. I have a serious love affair going on with bananas. They make a daily appearance in my diet… and if I’m out all day, you can bet your bottom dollar that I have a banana or two with me. I’ve got a healthy sweet tooth to satisfy after all!
And can you really blame me? Bananas are loaded with tons of marvelous nutrients like vitamin B6, manganese, vitamin C, potassium, fiber, copper and biotin. And your gut gets some goodness too; the probiotics in bananas help to keep your gut microbiome healthy and happy.
Super bonus – they also help to support your beautiful heart, thanks to lovely potassium. Potassium helps to keep your blood pressure regulated and might even protect you from atherosclerosis (the hardening and narrowing of your arteries). Booyah!
While these gorgeous fruits are pretty fantastical all on their own, I certainly don’t see anything wrong with amping up the awesomeness by dipping them in homemade chocolate! What do you think? Wanna treat yourself to some banana pops too?
Ready to cool off and spoil your sweet tooth in a healthy way? Give these Chocolate Covered Banana Pops a try: